Pocket Watch Dining
Smaller prices, smaller portions
| Chopped Beefsteak ~ Smothered in Onions | $9.50 | ||
| Calves Liver ~ with Bacon and Onions | $9.95 | ||
| 8-oz. N.Y. Strip Steak ~ charbroiled | $10.95 | ||
| Grilled Boneless Pork Chops ~ with applesauce | $13.95 | ||
| Charbroiled Chicken Breast | $9.95 | ||
| Sautéed Chicken Tenders ~ with butter garlic and broccoli over rice (no potato) | $10.50 | ||
| Deep Fried Breaded Chicken ~ (on the bone) | $8.50 | ||
| Deep Fried Breaded Popcorn Shrimp | $9.25 | ||
| Deep Fried Breaded Chicken Tenders | $9.25 | ||
| Breaded Deep-Fried Sea Scallops ~ with Tartar Sauce | $10.25 | ||
| Stuffed Shells Parmigiana ~ (no potato) | $8.25 | ||
Penne Pasta
Parmigiana ~ (or Alfredo) (no potato)
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$8.25 |
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| Linguini with White Clam Sauce ~ (Olive oil, garlic, and Italian seasonings) no potato) | $10.25 | ||
| Spaghetti and Meatballs ~ (no potato) | $7.95 |
| Sauteed Sea Scallops ~ with butter and garlic | $11.50 | |
| 5-oz. Lobster Tail | $15.50 | |
| Beer Battered Fried Haddock | $9.95 | |
Eggplant Parmigiana ~
Breaded and deep fried, topped with
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$10.95 |