| Triple Over Time |
|
| Sauteed calamari, shrimp,
and chopped clams fradiavlo (marinara, garlic, olive oil, and red peppers) |
9.95 |
Baked Portabello
Mushroom
| Portabello mushroom baked with
crabmeat, butter, garlic, and mozzarella cheese |
|
$6.25 |
Minute
Mushrooms
| Button mushrooms stuffed
with cream cheese and garlic |
|
$5.25 |
| Beat-the-Clock
Clams |
$6.25 |
| Shrimp
Cocktail |
$6.25 |
Broiled
Escargot
| Sauteed with butter and garlic in
mini filo doughs |
|
$5.95 |
Nacho Supreme
for Two
| Your choice of chicken, chili, or
cheese. A mound of nachos smothered with cheddar cheese and a scoop of
sour cream, with lettuce, tomato, onion, salsa, and hot peppers on the
side. $1.00 extra with guacamole or Ex. cheese |
|
$7.95 |
Deep Fry Binge
- Share with a Friend
| Chicken Fries, mozzarella
sticks, onion rings, french fries, mushrooms, broccoli and jalapeno
poppers |
|
$7.95 |
Chicken Wings
with Celery and Bleu Cheese
| (1 Dozen) Mild, Hot,
Garlic, or BBQ |
|
$5.95 |
Fried Chicken
Fingers with Honey Mustard or Wing Sauce.
| Add $1.00 for Bleu Cheese
and Celery! |
|
$5.25 |
| Boneless Fried
Chicken Pieces in wing sauce with
bleu cheese and celery |
$5.25 |
| Jalapeno
Poppers (4) with cheddar cheese |
$4.50 |
| Mozzarella
Cheese Sticks (4) |
$4.50 |
Potato Skins
| Stuffed with bacon and
cheddar cheese served with sour cream |
|
$5.50 |
Flat Wrap
| A baked flat wrap stuffed
with chicken and cheddar cheese with a scoop of guacamole, sour cream
and salsa |
|
$5.95 |
